Inspiration by Slow Blaze

This Smoked Salt mussel pot brings together the briny freshness of mussels with deep, smoky flavors.

These grilled tuna steaks are seasoned with Smoked Salt and a hint of garlic, then seared to perfection for a rich, bold flavor.

These fish tacos are a tropical twist on a classic, featuring tender, flaky white fish topped with crisp cabbage and creamy avocado, all...